Golden Pekoe 1 – 100g Loose Leaf Caddy
A rare black tea grown at the highest tea garden in Ceylon at 6000ft. above sea level in the city of “Nuwara Eliya”,
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Grown at the highest tea garden in Ceylon at 6000ft. above sea level in the city of “Nuwara Eliya”,
this Black Tea is very special.
Giving out a golden brew that exudes a delicate and pleasant floral aroma sets it apart from all other Black Teas.
A must have for purists with a spirit for adventure.
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A masterfully crafted blend of Ceylon Silver Tips and Golden Tips, this blend of Tea is the most luxurious offering that our resplendent Isle has to offer. Golden Tip is a prized variety of “White-Tea” grown in the Southern Lowlands of Galle while Silver Tips are from the sprawling mountain
A uniquely crafted tea which is part oolong, part green tea due to the unusually long wither of 18 hours which brings about the highest extraction of enzymes. Once withered, its rolled by hand into perfection. Tasting Notes: Medium body, pale yellow liquor with notes of buttery caramel, fruity peach
Unopened buds are picked by hand, air-dried and tied together by hand to form “Stars” containing 25 needles each. An absolute treat to serve. Tasting Notes: Light liquor, light body, soft sweet floral taste and aroma with notes of Guava Ingredients: Pure Ceylon White Tea
24 buds of pure Ceylon White Tea, delicately combined by hand; this is a luxurious treat for the senses. Grown at 4000ft. above sea level, the tea maker carefully selects his leaves and uses only the finest to carefully make this tea, 5kg’s at a time. Add hot water to